Cashews are produced in which countries in the world?

Cashew, also known as cashew (scientific name is Anacardium occidentale L.; synonymous with Anacardium curatellifolium A.St.-Hil.) is a perennial industrial plant belonging to the Mango family. Cashew trees originate from northeastern Brazil, where the cashew tree is called Caju (meaning "fruit") or Cajueiro ("tree") in Portuguese. Today, cashew trees are grown all over the world, in tropical climates to harvest cashew nuts to process into food. It is one of the nuts that contain many nutrients that are extremely beneficial and good for health. Let's learn about the countries that produce cashew nuts around the world.

According to FAO statistics, there are 32 countries that produce commercial cashews and only 10 countries that produce the most standard cashews. Among these, Vietnam is one of the countries known for its delicious, fatty, and nutritious quality cashews. Vietnam is also the world's largest exporter of cashews, contributing a large part to the global cashew production.
Cashews are a valuable food source and are produced in many countries around the world. Here are some countries famous for cashew production:
Vietnam: Vietnam is one of the leading countries in cashew production. In 2021, Vietnam's cashew production reached 360,000 tons, equivalent to 107.8% compared to 2020. Vietnam exports cashews to many markets, including the United States, China, Europe, and many other countries.

Côte d’Ivoire: Côte d’Ivoire is the world’s largest cocoa producer and is also a leading producer of cashews. Côte d’Ivoire produces about 1 million tons of cashews annually.

Ghana: Ghana is also a famous country for cashew nut production. Cashew nuts from Ghana are exported to many parts of the world.

Tanzania, Guinea-Bissau, Nigeria, Benin, Indonesia, Burkina Faso, Togo, and Senegal are also important cashew-producing countries.

Remember, cashews are not only delicious, but they also have many nutritional benefits, such as copper and antioxidants. Cashew consumption is on the rise, especially in the era of healthy diets and plant-based foods.

Here is a list of the 10 largest cashew-producing countries in the world:
Côte d’Ivoire (Ivory Coast): Côte d’Ivoire remained the world’s largest cashew producing country in 2021, with a production of 837,850 tons.
India: India is the second largest cashew-producing country in the world.

Vietnam: Vietnam is also one of the important cashew nut-producing countries, with an output of 958,000 tons in 20102.
Philippines: The Philippines is also on the list of the world's largest cashew nut producers.

Tanzania: The United Republic of Tanzania also has significant cashew production.

Indonesia: Indonesia is another important cashew producing country.

Benin: Benin also contributes to the world's cashew production.

Burkina Faso: Burkina Faso is also on the list of the world's largest cashew producers.

Mozambique: Mozambique also has significant cashew production.

Guinea Bissau: Guinea Bissau is another of the world's major cashew producing countries.

Cashews are not only a popular and healthy food, but also an important contributor to the economies of many countries.

Vietnam's cashew production has grown significantly in recent years. Let's take a look at the details:
Cashew Exports:
In 2020, Vietnam's cashew industry set a record by exporting more than 500,000 tons of cashews. Specifically, according to the General Department of Vietnam Customs, the export of finished cashew products reached 515,000 tons, worth 3.19 billion USD, up 12.1% in volume, but down 3% in value compared to 2019. The total cashew area of ​​the country in 2021 remained at 297,000 hectares (equal to 99.7% compared to 2020), with raw cashew output reaching 360,000 tons (equal to 107.8% compared to the previous year), and the average yield reaching 1.29 tons/ha (equal to 107.5% compared to the same period last year). The export price of cashew nuts in Vietnam decreased slightly compared to 2019, but the export output increased. In particular, W320 cashew nuts are the main product of the Vietnamese cashew industry, with many large orders exported to markets such as the US, Netherlands, Australia, UK, Canada, Türkiye, and several other countries.

Price Trend:
Despite a slight decrease in cashew export prices, export volumes have increased. In 2020, the average export price of cashew nuts from Vietnam was USD 6,245/ton. The W320 variety plays an important role in the industry, being exported to markets such as the United States, the Netherlands, Australia, the United Kingdom, Canada, and Turkey.
2021 Harvest Outlook:
The forecast shows that the 2021 cashew harvest season in Vietnam will be favorable. Mr. Lu Anh Kiet, a cashew farmer in Binh Phuoc (the largest cashew-growing region in Vietnam), said that due to favorable weather conditions, they started harvesting in February. The main harvest period lasts from March to April, during which farmers harvest the remaining 70% of their output.
In short, Vietnam continues to maintain its leading position in the world in cashew nut exports. The growth of the industry is driven by increased production, favorable harvesting conditions, and strong demand in the international market.
For recent data, as of January 2024, Vietnam's total cashew nut export value for the whole of 2023 reached USD 3.63 billion, with output reaching 641,000 tons. This is an increase of 17% in value and 23% in output compared to 20222. With these impressive figures, Vietnam maintains its number one position in cashew nut exports in the world. Keep an eye on Vietnam's cashew industry - it is growing strongly!

Hopefully, the above article will help you better understand where cashews are produced in the world. Although cashews are grown and produced in more than 30 countries, currently only 10 countries produce cashews that meet the highest quality standards. With the information we have just shared, we hope that it will help you in choosing the best quality source of cashews.